Showing posts with label green living. Show all posts
Showing posts with label green living. Show all posts
Tuesday, July 09, 2013
Strawberry-licious! #WordlessWednesday w/ Linky
This Summer, our strawberries have been growing like crazy!
It's Summertime! These beauties are Strawberry-licious!
This said, I've exhausted all my recipes that call for strawberries. Strawberry jams, pies, cakes, smoothies, ice cream...all done over and over. Have you got any interesting and unique recipes that call for strawberries?
Link up your Wordless Wednesday posts here! We'd love to check them out!
Labels:
food,
green living,
Health,
healthy living,
Island living,
life on the farm,
recipes,
the garden,
Wordless Wednesday
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24
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Sunday, June 23, 2013
Manitoulin Botanicals ~ Natural Goodness for your Body #Manitoulin #ManitoulinSpotlight
When people think of Manitoulin Island, they think of the outdoors, untouched land, and nature at its best. Many associate Manitoulin with fresh and natural food too. Our island Farmers' Markets are popular with locals and visitors alike
I recently met up with Manitoulin Botanicals to chat about the products they offer. Manitoulin Botanicals is a Canadian cosmetics business that was founded and is based in Meldrum Bay, Ontario, Canada.
I had an interesting chat learning about the products and the story behind them. I also learned more about the ingredients used and the reasoning behind it.
"Your skin is the largest organ in your body. Anything that you put on your skin goes into your bloodstream and into your organs and tissues. At Manitoulin Botanicals we choose to put only healthy natural products in our bodies.
We make beauty products that actually are natural; 100% and completely natural. Not 99% or 99.9% natural. They contain no petrochemicals, no synthetics or heavy metals, no alcohol and they are cruelty free and 100% Vegan. We use essential oils containing natural anti-oxidants that are known to keep skin healthy and looking young & naturally sourced vitamin E.
We have our ingredients list, on our site, in English, for each item, so that you can see for yourself what our products contain. If the list of the ingredients is not in English then you might not really know what you are buying.
Some companies claim that their products are 90 or 99 percent natural, but even a small percentage of impurities can be a problem. 1 part per billion of some substances is enough to cause birth defects, cancer, liver problems, skin irritations and sensitivities, allergies, to change hormone functions effecting reproductive success." - Manitoulin Botanicals
I have tried the Lavender Liquid Soap and the Orange Lip Balm. Lavender just happens to be one of my favourite scents. I love fresh lavender and lavender dried and added to my tea.
What surprised me was the consistency of the liquid soap. It wasn't as "thick" as store-bought soaps. This was much runnier than anything I had tried. The ingredients are natural and safe on the skin and for your body. There are no harmful ingredients used. It took some getting used to to adjust to the consistency. My 4 year old always uses too much soap from the dispenser, but after some practice, we figured out that we only need just a little bit of product to do the job. A little goes a long way.
I'm very pleased with the liquid hand soap as well as the Orange Lip Balm. My lips feel so soft and smooth. Plus, I love anything and everything orange-flavoured!
Here are some other Manitoulin Botanicals products:
Get some bath salts for yourself or give some as a gift.
The lip balms are also great gift items! I guarantee you'll want to get some for yourself too!
Connect with Manitoulin Botanicals on Facebook, their website, or via email ManitoulinBotanicals@gmail.comDisclosure - This is not a sponsored post. Just promoting local businesses and the island we love.
Labels:
#ManitoulinSpolight,
Green Glam,
green living,
healthy living,
Island living,
Island Spotlight,
product reviews,
Support Local Businesses
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2
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Thursday, May 16, 2013
#4000Party Contest #7: Win a Set of 5 Funkins! @myfunkins
In celebration of @LilSugarMag and @chancesmommy both reaching 4,000+ Twitter follwers, we're having a fun-filled few days of giveaways!
To show you how much we appreciate YOU we will be giving away 1 product each day on Twitter for the next few days!! Woot!! Not on Twitter? Don't worry, we have you covered! All prizes will be announced on Facebook as well...just follow the link and enter for your chance to WIN!!
So many chances to win, so much fun! To get started, make sure you are following us!!
On Twitter - @ChancesMommy
On Facebook - LifeOnManitoulin
On Twitter - @LilSugarMag
On Facebook - Lil-sugar.ca
Hashtag: #4000Party
**No R.S.V.P necessary** Just join in on the fun and remember to enter daily (via rafflecopter) to win the prize for that day! All entrants can only win once for the duration of the contest. Open to both US and Canadian residents.
To show you how much we appreciate YOU we will be giving away 1 product each day on Twitter for the next few days!! Woot!! Not on Twitter? Don't worry, we have you covered! All prizes will be announced on Facebook as well...just follow the link and enter for your chance to WIN!!
So many chances to win, so much fun! To get started, make sure you are following us!!
On Twitter - @ChancesMommy
On Facebook - LifeOnManitoulin
On Twitter - @LilSugarMag
On Facebook - Lil-sugar.ca
Hashtag: #4000Party
**No R.S.V.P necessary** Just join in on the fun and remember to enter daily (via rafflecopter) to win the prize for that day! All entrants can only win once for the duration of the contest. Open to both US and Canadian residents.
#4000Party Contest #7: Win a Set of 5 Funkins! @myfunkins
a Rafflecopter giveaway
Labels:
Contests and Giveaways,
fun,
green living,
kids,
parenting,
shout out
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Friday, May 03, 2013
Fresh Vegetables for Spring - What's in Season
When you live on Manitoulin Island, you quickly become aware of the need (and want) for eating your own fresh vegetables and fresh fruit. We have fabulous grocery stores on the Island, but being able to buy your produce from local Farmers' Markets or grow your vegetables in your own garden do make a big difference when it comes to taste and treading lighter on the Earth.
I love the fact that our beef comes from our farm. Our chicken, lamb, and pork are local. Grampy catches our fish from the lake. Our eggs come from a local farmer, and most of our fruits and veggies come from our farm.
It's also very important to me that my family gets our recommended daily intake of fruits and veggies. Though I'm guilty of wanting to have produce from overseas or across the border (yes, I love my avocados and we cannot grow them where we live!), I try to 'buy local' as much as I can. I do purchase pineapple and clementines (and I try not to beat myself up for it) and I try to make sure the bulk of what we eat are grown either on our farm, on the Island or in Ontario.
What vegetables are in season in Ontario?
In the Spring, we can get a variety of produce like:
ASPARAGUS from April through June. We have lots and lots of asparagus on our farm. We love them grilled, sauteed, steamed, and even eaten raw! Picking the asparagus and eating it fresh was something new to this city girl! I was surprised at how sweet the asparagus is raw! It tastes sort of like snowpeas!
ARUGULA from May through September. We love mixing arugula in with salad other greens and tossing it with a nice homemade balsamic vinaigrette.
BEETS from May through October. Beets are one of my absolute favourites. It was only recently that I tried eating beet greens! Love them! I also have a balsamic glazed beet recipe I really love, and of course, pickled beets are an all-time favourite here too!
CHARD from May through September. I make soups and stir-fry recipes with chard. Chard sauteed with garlic is also very tasty.
CARROTS from May through November. They keep well in cold storage. We eat them raw, add them to a variety of recipes, make carrot cake, carrot juice, carrot salad, carrot soup, etc. There are so many ways we use carrots in our cooking. To be honest, I enjoy just eating carrots fresh from the garden (washed).
GARLIC SCAPES in May and June. I never knew that you could eat the long green shoot that springs from garlic! The scapes are so delicious! I first had them at a restaurant as part of the garnish for my dish. I actually thought they were some kind of different string bean! Garlic scapes are now among my favourite things to eat!
GREENS from May to November. There are numerous types of greens you can grow and eat in the Spring that are perfect for mixing together in a salad. I love being able to have fresh salad greens throughout the seasons.
HERBS from May to October. Herbs can be grown or started indoors. It's great having your own personal little herb garden in your kitchen. This makes it easy to add flavour, colour, and freshness to your dishes!
LETTUCE May to October. Lettuce is easy to grow and pick. Great in salads and sandwiches.
LEEKS in the Spring, we go leek picking on our farm. Nothing beats a nice homemade leek and potato soup!
MORELS in the Spring. On the Island, Spring is an exciting time because of the morels and wild leeks!
MUSHROOMS year-round. If you grow mushrooms, you'll enjoy harvesting them! Just make sure you know which mushrooms are edible and which ones can kill you!
PARSNIPS in April and May, and again in October through November.
RADISHES May through October. I'm not really a fan of radishes, because I find their bite a bit too strong. My husband loves picking radishes, giving them a quick wash, and popping them into his mouth. He loves them.
RHUBARB from April through June. Admittedly, I wasn't a huge rhubarb fan before I moved to Manitoulin Island. I actually HATED Rhubarb when I was a kid. Now that I'm married to a farmer, my mother-in-law has taught me how to cook with rhubarb, bake with rhubarb, and learn to love rhubarb. Our rhubarb on our farm is so prolific, that it would be a shame to not use it. I have a rhubarb-strawberry-apple pie and a rhubarb strawberry dessert that I love making.
SPINACH from May through October. Spinach is fabulous eating in a sandwich or in a salad. We also really enjoy spinach in stir-fry or soups. Our latest way of enjoying spinach is in smoothies and vegetable juices! Gotta love the dark leafy greens!
Do you have a garden? What do you grow?
I love the fact that our beef comes from our farm. Our chicken, lamb, and pork are local. Grampy catches our fish from the lake. Our eggs come from a local farmer, and most of our fruits and veggies come from our farm.
It's also very important to me that my family gets our recommended daily intake of fruits and veggies. Though I'm guilty of wanting to have produce from overseas or across the border (yes, I love my avocados and we cannot grow them where we live!), I try to 'buy local' as much as I can. I do purchase pineapple and clementines (and I try not to beat myself up for it) and I try to make sure the bulk of what we eat are grown either on our farm, on the Island or in Ontario.
What vegetables are in season in Ontario?
In the Spring, we can get a variety of produce like:
ASPARAGUS from April through June. We have lots and lots of asparagus on our farm. We love them grilled, sauteed, steamed, and even eaten raw! Picking the asparagus and eating it fresh was something new to this city girl! I was surprised at how sweet the asparagus is raw! It tastes sort of like snowpeas!
ARUGULA from May through September. We love mixing arugula in with salad other greens and tossing it with a nice homemade balsamic vinaigrette.
BEETS from May through October. Beets are one of my absolute favourites. It was only recently that I tried eating beet greens! Love them! I also have a balsamic glazed beet recipe I really love, and of course, pickled beets are an all-time favourite here too!
CHARD from May through September. I make soups and stir-fry recipes with chard. Chard sauteed with garlic is also very tasty.
CARROTS from May through November. They keep well in cold storage. We eat them raw, add them to a variety of recipes, make carrot cake, carrot juice, carrot salad, carrot soup, etc. There are so many ways we use carrots in our cooking. To be honest, I enjoy just eating carrots fresh from the garden (washed).
GARLIC SCAPES in May and June. I never knew that you could eat the long green shoot that springs from garlic! The scapes are so delicious! I first had them at a restaurant as part of the garnish for my dish. I actually thought they were some kind of different string bean! Garlic scapes are now among my favourite things to eat!
GREENS from May to November. There are numerous types of greens you can grow and eat in the Spring that are perfect for mixing together in a salad. I love being able to have fresh salad greens throughout the seasons.
HERBS from May to October. Herbs can be grown or started indoors. It's great having your own personal little herb garden in your kitchen. This makes it easy to add flavour, colour, and freshness to your dishes!
LETTUCE May to October. Lettuce is easy to grow and pick. Great in salads and sandwiches.
LEEKS in the Spring, we go leek picking on our farm. Nothing beats a nice homemade leek and potato soup!
MORELS in the Spring. On the Island, Spring is an exciting time because of the morels and wild leeks!
MUSHROOMS year-round. If you grow mushrooms, you'll enjoy harvesting them! Just make sure you know which mushrooms are edible and which ones can kill you!
PARSNIPS in April and May, and again in October through November.
RADISHES May through October. I'm not really a fan of radishes, because I find their bite a bit too strong. My husband loves picking radishes, giving them a quick wash, and popping them into his mouth. He loves them.
RHUBARB from April through June. Admittedly, I wasn't a huge rhubarb fan before I moved to Manitoulin Island. I actually HATED Rhubarb when I was a kid. Now that I'm married to a farmer, my mother-in-law has taught me how to cook with rhubarb, bake with rhubarb, and learn to love rhubarb. Our rhubarb on our farm is so prolific, that it would be a shame to not use it. I have a rhubarb-strawberry-apple pie and a rhubarb strawberry dessert that I love making.
SPINACH from May through October. Spinach is fabulous eating in a sandwich or in a salad. We also really enjoy spinach in stir-fry or soups. Our latest way of enjoying spinach is in smoothies and vegetable juices! Gotta love the dark leafy greens!
Do you have a garden? What do you grow?
Labels:
green living,
healthy living,
Island living,
life on the farm,
parenting,
the garden
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10
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Saturday, April 27, 2013
Grow Mushrooms @mushroomscanada @BTTRVentures
I'm pretty sure friends and family are growing tired of my almost daily Facebook updates on my Grow Your Own Mushrooms! We can't help it! My four year old and I are so excited! I'm so shocked at how quickly our oyster mushrooms are growing! It's amazing!
Mmm...just thinking of all the delicious recipes to make with our mushrooms!
We're posting this photo to the Back on the Roots Facebook page.
If you post a photo of your fully grown mushrooms from the kit, Back to the Roots will donate a kit and sustainability curriculum to an elementary classroom of your choice!
Back to the Roots on Twitter and Facebook. Mushrooms Canada on Twitter and Facebook.
Grow Mushrooms! Your very own mushrooms!
Attendees at the Food Bloggers of Canada were all given a Grow Your Own Mushroom Kit. I've always been interested in how mushrooms grow and on our farm (in our hardwood forest), we have mushrooms like morels. Seeing the mushrooms grow each day is incredible though! In just 10 days, you can harvest the mushrooms!Grow mushrooms with your kids in 3 steps! Open, mist, harvest!
The kit from Back to the Roots serves as a great science experiment for kids. My four year old waters her mushrooms every day and takes not of the changes. She is looking forward to harvesting them. She's only in Junior Kindergarten, but she describes her mushrooms to friends and family as being "an incredible living organism". I love that! What I also love is that Little One gets to see the growing process and is a part of seeing her food from the beginning to on her plate. This is something I think is very important for children to realize and be familiar with.Mmm...just thinking of all the delicious recipes to make with our mushrooms!
We're posting this photo to the Back on the Roots Facebook page.
If you post a photo of your fully grown mushrooms from the kit, Back to the Roots will donate a kit and sustainability curriculum to an elementary classroom of your choice!
Back to the Roots on Twitter and Facebook. Mushrooms Canada on Twitter and Facebook.
Labels:
#FBC2013,
food,
Food Bloggers of Canada,
green living,
kids,
life on the farm,
parenting,
the garden
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Friday, April 26, 2013
Why Buy Local ~ @eggsoeufs
Like most parents, I put a lot of thought into what I feed my family. I take a lot into consideration when I purchase the food we consume. I have to say that though we try to grow a good portion of our food on our farm, what we don't grow ourselves, I try to get from other local farmers and food growers.
I married a beef farmer, so I know firsthand how why buying locally is so important. Our livelihood depends on people buying local beef. As a citizen of the Earth, buying local makes sense to me for so many reasons. I may have to save that for another post, lest this become a novel of epic proportions.
I won't lie. I do purchase items for my family that come in boxes, cans, and containers. I'd like to think I make smart choices and am realistic. Sure, we eat a lot of homemade food and a lot of fresh produce, but we certainly do have cereal in our pantry and frozen pizza and fish sticks in our freezer for the days I'm short on time and in need of a little help getting dinner on the table in a pinch.
With being a Mom, our decisions are so important when it comes to what we feed our kids. There seems to be this dichotomy when it comes to food choices. Can one be in support of products bought in stores and still a supporter of buying/growing local produce? I am a very vocal supporter of the brands whose products I buy. I'm even an ambassador for some of these brands. This said, I am also a huge supporter of buying local and eating fresh, local produce. I have to be. This is part of my family's livelihood.
Karanmarlee (Korean Egg Roll) made with local Manitoulin eggs
Why Buy Local
The Facts
best-quality food – food that’s safe, wholesome and fresh
To provide our families with the best-quality food, overwhelmingly Canadians have said that means that their food ought to come from local farms. In fact, a new survey commissioned by Egg Farmers of Canada reveals:
To provide our families with the best-quality food, overwhelmingly Canadians have said that means that their food ought to come from local farms. In fact, a new survey commissioned by Egg Farmers of Canada reveals:
- Over 90% of Canadians consider food from within their province to meet their standards for freshness.
- Over half of Canadians believe food that is imported cannot be considered ‘fresh’.
- 75 per cent say food/produce must get from the farm to the grocery store within seven days to be deemed fresh;
- People from Saskatchewan and Atlantic Canada place the highest value on food from within their home province, 98 per cent and 94 per cent, compared with the national average of 90 per cent;
- Results for people preferring food produced within their province are identical regardless of income and education levels.
Egg Farmers of Canada is one of five national marketing boards that oversee the system of supply management, which ensures that every egg, chicken, turkey or dairy product that makes it to Canadians’ tables is fresh, safe, wholesome, and – in the vast majority of cases – from within the province.
The Reward
From May 1st to May 5th 2013, Egg Farmers of Canada will be rewarding Canadian moms who in many cases do the hard graft of grocery-buying and preparing meals for their families. Visitors to the Egg Farmers of Canada Facebook page (https://www.facebook.com/eggs) during this period will be able to claim a discount voucher for eggs, and get ideas for treating their moms to the perfect Mother’s Day brunch – both the recipe, and how to prepare it.
Here's a great recipe/video for you!
BAKED EGG CUPS
What percentage of your groceries are locally produced?
Disclosure - This is not a sponsored post. This is just a topic I am passionate about.
Labels:
family,
food,
green living,
Health,
healthy living,
Island living,
life on the farm
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Saturday, April 20, 2013
Earth Day for Kids ~ @myfunkins Helps with #LitterlessLunches!
Little One watering her seedlings in our greenhouse - Food from the garden to the table
Earth Day for Kids and some little things we can do at home to teach our kids about taking care of our planet.
As Earth Day approaches, I have been thinking of ways to get my four year old more aware of the impact mankind has on our planet. At home, we compost, practice the 3 Rs (reduce, reuse, recycle), grow some of our own food, use crushed eggshells and other homemade insect deterrents in our garden, etc.
Living on the farm, every day is Earth Day for our family.
Some fun Earth Day activities for Kids
Coffee Ground Fossils: Use recycled coffee grounds to create your own fossils. It's a fun craft to do with the kids! Source: Kaboose.com
How Energy Efficient are you? (Game - kids find out how much they know about reducing energy and greenhouse gases). Source: EcoKids.ca
Plant a tree or garden - Source: Toronto4Kids
Bring a litterless lunch to school! Actually, Little One brings a litterless lunch to school every day. It's something we think is important to practice in order to tread a little lighter on the planet. For our family, this is important every day and not just on Earth Day.
Lunch ideas for Earth Day for Kids
Here's an example of what Little One's lunches look like. She's in Junior Kindergarten and doesn't like sandwiches. She prefers her lunches to have lots of fresh fruit and veg, and she opts for things like rice noodles, Quinoa, Butter Chicken, etc.
In the photo below, I included a homemade blueberry muffin made with Quinoa flour, orange segments, grapes, and pear slices. I also included a chicken and vegetable stir fry on top of a bed of rice vermicelli and salad. She also took a yogurt and a Thermos filled with water.
Earth Day for Kids and MyFunkins
Another thing that helps with our litterless lunches are MyFunkins! Last year, I happened to cross paths with MyFunkins on Twitter and instantly fell in love. With Little One about to start Junior Kindergarten, I wanted to make sure her lunches were going to be as litterless as possible.Below are some of the latest designs MyFunkins has to offer. My little girl is all about ballerinas and mermaids these days, so these are perfect! I've never seen a kid get so excited over fabric before! Love it!
Little One gets a different Funkin in her lunchbox every day and she's always tickled pink when she sees which one she gets! It's a surprise every day!
I love that we reduce our disposable paper napkin use this way too. It's not just Little One who loves Funkins! I even carry one in my handbag! They come in handy when eating an orange while waiting for your child's school bus to arrive! They also double as a place mat when out and about and grabbing a bite to eat!
For more ways to use Funkins, check out their site.
MyFunkins are a great idea for reducing classroom lunch waste. To see how your child's school can use MyFunkins as part of Earth Day for Kids or for every day lunchtime, visit the Funkins website.
Did you know that "the average child throws away 67 lbs of lunch waste each school year"? (www.wastefreelunches.org) That's a lot of waste! That weighs more than my 4 year old!
Connect with MyFunkins.com on Twitter, Facebook, and on their website! They're also a PTPA Award Winner!
Disclosure - I received product to facilitate this honest review. All thoughts and opinions expressed on this blog are honest and my own.
Labels:
Earth Day,
green living,
kids,
life on the farm,
parenting,
product reviews,
school,
shout out
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11
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Wednesday, March 13, 2013
Kathy and Kim Originals Giveaway and Review
It's no secret that I am obsessed with Twitter. I pretty much live on there! In fact, Twitter is responsible for giving me pretty much 90% of my blog opps and even side jobs. I kid you not.
Why do I love Twitter so much? It enables me to meet and get to know so many fabulous people. I'm all about the relationships made and cultivated. Engaging is my thing. I'm as chatty in person as I am online. What you see is what you get.
This is how Kathy and Kim Originals and I met! A group of tweeps, gathered together by my friend, @Dogpaddling would get together (on Twitter) and watch various TV shows. The commentary would be hilarious and I often think it would be so funny to get us all in one room watching together! I wonder if we'd actually be talking or tweeting? Hmm!
Anyway, Twitter has enabled me to cross paths with some pretty amazing people. Every week, I'd tweet with my tweeps and joke around on Twitter while we watched our favourite shows. I quickly fell in love with the ladies at
I was surprised when Kathy and Kim Originals recently approached me to work with them on something exciting! They asked me to review two of their poly mugs. The funny thing is that I have been following them for a while now and often find myself perusing their site! I have been thinking that I'd like to get the loot bag combo for Little One's friends at her next birthday. Yes, I do realize her birthday is in November, and I am in absolutely no rush for her to turn 5 yet. *gasp* FIVE!!!
I'm just really excited about all the products on the Kathy and Kim Originals website!
What kid (okay, and big kid...aka: ME!) doesn't love to have personalized items?! I'm a sucker for personalized anything! This is what we got:
Aren't they adorable?
The funny thing is that the image on Little One's mug bears a striking resemblance to the real life Little One. She was so excited to receive her mug and yelled, "HEY!!! THAT'S ME!!!!"
What I love about the mugs is that they are SHATTERPROOF! You can customize and personalize your items. They make the perfect gift for everyone on your list! I know what I'm ordering for Little One's Junior Kindergarten teacher!
LOVE:
- shatterproof - Little One drops things on the floor quite often, so it's good to know that this will not shatter into a zillion pieces if Little One happens to drop her cup.
- size - The perfect size and weight for a wee one!
- personalized - You and your little ones can create your own special items the way you want by selecting from KKO's selctions (and there are lots of options in colours and designs)!
- Canadian - The company is owned and operated by two Canadian women.
- May be art of a Green living initiative - Little One loves toting her mug with her. I love that she's learning the idea of reduce-reuse/recycle. She always brings her own cup or thermos with her instead of using disposables.
- BPA/H free - The mugs are FDA approved.
- Unique - Great way to express yourself.
We are really impressed with the mugs and will be getting one for Daddy at some point. I've been drooling over all of the other items on the Kathy and Kim Originals site! I love the stainless steel travel mugs, the teacher gifts, lunch bags, bags, and everything else on the site!
Look how HAPPY this kid is!
Kathy and Kim Originals have something exciting for readers of Life on Manitoulin!
Would you like to win a Loot Bag Combo for your little one's next birthday? Uhhh huh...We thought so!
To enter, simply fill out the Rafflecopter form below! Open to residents of Canada. Giveaway ends March 30, 2013 at 12am EST.
a Rafflecopter giveaway
Disclosure - I received products to facilitate this honest review. All opinions on this blog are honest and my own.
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cool stuff,
green living,
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MUST HAVES,
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Wednesday, November 21, 2012
#NoRoadSalt This Winter for This Family! @EcoTraction Review & Giveaway
Nobody likes an icy and slippery driveway, walkway, pavement or set of steps in the Winter. I remember a few years ago, when Little One was a newborn, Hubby was walking from the van to the house and slipped on a patch of ice. Everything happened in slow motion right before my eyes. I saw Hubby's feet go out from right under him (his feet did that super fast shuffle that you only see cartoon characters do on TV when they slip on a banana peel). I saw Little One's car seat carrier fly up in the air and out of Hubby's arms and land on the ice, overturned.
Of course, instead of asking if Hubby was okay, I instinctively yelled, "OH, MY GOSH! THE BABY!!! IS THE BABY OKAY?!?!?!"
To be honest, the baby was the only thing I was worried about. Sure, Hubby had a hard fall and injured himself, and I think I may have startled the baby more than anything else.
In all fairness, Hubby wasn't the only one who slipped on ice while carrying the baby. Two winters ago, I was trying to get from the van to the house while clutching onto the baby, my purse, my diaper bag, and two grocery bags. You know, doing the "crazy mama juggle". It was so icy, that I slipped and landed on my behind! I held Little One tightly and dropped everything else. I ended up with a sprained ankle and a bruised ego (okay, and a bruised bum too).
After those incidents, I made sure we always de-iced our walkway.
Now, the problem with road salt is it gets in between our dog's paws and hurts him. It's also messy, not good for the environment, plants, animals, etc. Plus, it always seems to get dragged into the house with everyone's boots (or when the dog comes in)! I can't stand the damage salt does to everything. For example: the salt used to melt the ice in the Winter always ruins my boots, shoes, the bottom of my pants, and it gets all over my van! I can't stand that white salt stain. It's so impossible to get out!
Recently, I was given the opportunity to try out a new and innovative product called EcoTraction.
What is EcoTraction?
It's the smarter alternative to road salt. Made from naturally-occurring volcanic mineral, EcoTraction is eco-friendly, kid-friendly, and pet-friendly.
Simply sprinkle EcoTraction on ice and snow for instant traction and grip! This is also perfect to give to my Mother-in-law and my parents. I worry about them in the Winter with slipping and falling. Serious damage can be done.
We only had one day recently when it snowed and we had a bit of ice. It didn't last too long, but I made sure to bust out the EcoTraction to see how it would fare. It did a great job, but I am (don't be mad at me!) looking forward to the next snow/ice so I can try EcoTraction out a bit more!
The fact that EcoTraction granules can be swept into the lawn and garden in the Spring after the snow melts and be able to help our lawn grow and thrive is a a big selling point for me. That and the fact that it's safe for our child and pets to be around!
There's an interesting tidbit about EcoTraction that I'd like to share with you. I am a die hard Dragons' Den fan, so this bit of trivia is of particular interest to me. When EcoTraction founder, Mark Watson's dog died from licking harmful road salts, he developed an all-natural, eco-friendly substance (since there was a lack of options for alternatives). When he presented the product to Dragons' Den for investment, all five dragons went in on the deal! How cool is that? Can I tell you how much I love Brett Wilson? LOVE!
For other EcoTraction videos, check out them out on YouTube. You can also connect with EcoTraction Twitter and on Facebook.
Exciting Announcement!
Did you know that EcoTraction is a PTPA Award Winner? It's been Parent Tested, Parent Approved and has earned the PTPA Seal of Approval! Knowing that parents like myself have tested and approved and that PTPA endorses this product gives me confidence in this product.
Where to Buy:
You can purchase EcoTraction at Canadian Tire, Home Depot, Shoppers Drug Mart, Home Hardware, and other retailers. To find a retailer near you, visit store locations/retailers here.
WIN IT!
Would you like to try EcoTraction yourself? One lucky Life on Manitoulin reader will win an EcoTraction Prize Pack that contains:
- 1 jug of EcoCompo MSRP $14.95
- 1 jug of EcoTraction MSRP $11.95
- 2 boxes of EcoAirO MSRP $ 7.95/each
Total ARV: $42.80
To enter: Simply enter the Rafflecopter form below. This giveaway is open to residents of Canada and ends on December 5, 2012.
Tomorrow, feel free to head over to Powered by Mom and Outside the Box to check out more information about EcoTraction and to enter another giveaway!
Disclosure - I was provided with an EcoTraction package containing a variety of EcoTraction products to facilitate this honest review. All of the thoughts and opinions expressed on this blog are honest and my own.
Labels:
green living,
MUST HAVES,
pets,
product reviews
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34
comments
Tuesday, October 09, 2012
Eco-friendly lunches with @myfunkins!
If there's one thing I'm passionate about, it's feeding my family healthy food. Another thing I am really obsessed with is making sure Little One's school lunches are as eco-friendly as possible. This means using reusable food containers, a reusable water bottle, reusable cutlery, etc. Little One loves fresh fruit and veg, so I don't have to worry about pre-packaged items or using plastic wrap on things.
The one thing that was missing for her perfectly "Litter-less Lunch" was the napkins. I had been putting paper napkins in her lunch box. I tried to convince myself that paper napkins were "okay", but something still wasn't sitting well with me. If we could use reusable everything in Little One's lunch box, I'd feel that much better.
Then I discovered Funkins!
Thank you, Twitter! I was trolling the internet in search of more enviro-friendly lunch items and came across @myfunkins in my Twitter feed! I fell in love with the reusable napkins instantly. Even better, I really enjoyed corresponding with the creator of the incredibly fun reusable napkins! Lisa Baumgartner is a breath of fresh air! She's so enthusiastic about making lunches litter-free, and I am so excited about her products!
Thanks to Lisa for the beautiful (and practical) Funkins! Love, love, love them! Everyone who has seen them have been wowed and have asked where we got them!
Funkins are colourful, bright, fun, reusable cloth napkins. I love packing my child's lunches and making sure she has a smile on her face when she opens up her lunch box. This means lots of colourful fruits and veg, making her food into shapes of flowers, hearts, dinosaurs, and other shapes. Adding Funkins just completes the fun and excitement! So perfect!
Funkins come in a variety of colours and designs for boys and girls. There are even Holiday themed Funkins.
Even I carry Funkins in my purse so I don't have to use paper napkins anymore! They're handy to have when eating an orange while waiting for Little One's bus to arrive after school! You can even unfold Funkins and use them as placemats! I was thinking of giving each of Little One's friends their own Funkins as a party favour at Little One's birthday in November, but Little One informed me that she is inviting her ENTIRE Junior Kindergarten class!!! Oy!
I'm on a mission to reduce lunch-time waste...even if it begins with something as simple as putting a reusable Funkins napkin in my child's lunch box.
Find Funkins on Twitter, Facebook, Pinterest, and on their website.
Disclosure - We were given an assortment of Funkins reusable cloth napkins for review purposes. All the thoughts and opinions expressed on this blog are honest and my own.
The one thing that was missing for her perfectly "Litter-less Lunch" was the napkins. I had been putting paper napkins in her lunch box. I tried to convince myself that paper napkins were "okay", but something still wasn't sitting well with me. If we could use reusable everything in Little One's lunch box, I'd feel that much better.
Then I discovered Funkins!
Thank you, Twitter! I was trolling the internet in search of more enviro-friendly lunch items and came across @myfunkins in my Twitter feed! I fell in love with the reusable napkins instantly. Even better, I really enjoyed corresponding with the creator of the incredibly fun reusable napkins! Lisa Baumgartner is a breath of fresh air! She's so enthusiastic about making lunches litter-free, and I am so excited about her products!
Thanks to Lisa for the beautiful (and practical) Funkins! Love, love, love them! Everyone who has seen them have been wowed and have asked where we got them!
Funkins are colourful, bright, fun, reusable cloth napkins. I love packing my child's lunches and making sure she has a smile on her face when she opens up her lunch box. This means lots of colourful fruits and veg, making her food into shapes of flowers, hearts, dinosaurs, and other shapes. Adding Funkins just completes the fun and excitement! So perfect!
Funkins come in a variety of colours and designs for boys and girls. There are even Holiday themed Funkins.
Even I carry Funkins in my purse so I don't have to use paper napkins anymore! They're handy to have when eating an orange while waiting for Little One's bus to arrive after school! You can even unfold Funkins and use them as placemats! I was thinking of giving each of Little One's friends their own Funkins as a party favour at Little One's birthday in November, but Little One informed me that she is inviting her ENTIRE Junior Kindergarten class!!! Oy!
I love these!!!
Find Funkins on Twitter, Facebook, Pinterest, and on their website.
Disclosure - We were given an assortment of Funkins reusable cloth napkins for review purposes. All the thoughts and opinions expressed on this blog are honest and my own.
Labels:
green living,
kids,
parenting,
product reviews,
school,
shout out
|
13
comments
Monday, August 13, 2012
Manitoulin Spotlight - Our Garden
If you live on Manitoulin Island, you'll have likely sampled some of the amazing items Our Garden creates. If you've been to the Farmers' Markets on the Island, you'll most likely have chatted with the friendly Chuc and Linda Willson, owners of and masterminds behind Our Garden products.
Since I moved to the Island a few years ago, I've been a fan of Chuc and Linda's jellies, vinegars, and other goodies. I pick up a few items every now and then to mail to friends and family for Christmas presents. They are SO delicious!
Their products are made fresh with local fruit of the field or naturally sourced herbs from their own garden. They never add artificial flavour to any of their products. They also do not mix any of their products, because they want you to enjoy the true taste of the fruit or herb. Another thing I love is that they use organic fair trade sugar to assure their product is eco-friendly, the growers get a fair price, and because it's better for us.
Just last year, Linda introduced me to Our Garden's vinaigrettes! I'm not a fan of creamy salad dressings (Okay, I am a fan, but my waistline isn't!), and I absolutely love vinaigrettes!
What you do is you buy the basil infused vinegar and whatever basil jelly you prefer from Our Garden. Then you follow one of the amazing recipes Chuc and Linda have so generously shared on their Our Garden pamphlets.
Here's one of my favourites from Chuc and Linda:
Ruby Raspberry Vinaigrette
1/2 cup Ruby Basil Vinegar
1/4 cup olive oil
3 Tablespoons Raspberry Jelly or to taste
3 Tablespoons Ruby Basil Jelly or to taste
Combine ingredients in tall narrow jar or a vinaigrette bottle for easy pouring. Let stand at room temperature overnight. Shake well before using. If not used up within a week, store in refrigerator.
Chuc and Linda Willson's Our Garden is a MyPick Verified Local Farmer. The MyPick logo is your assurance that Farmers' Markets Ontario has visited their farm and confirmed that they are indeed a bona fide local producer. Everything at Our Garden comes straight from their farm and is a result of their hard work.
I should also add that Chuc and Linda are two of the nicest, kindest, loveliest people you will ever meet!
Find Our Garden at the Farmers' Markets on Manitoulin Island and on Facebook!
Disclosure - This is not a sponsored post. I am not being compensated for any of my Manitoulin Spotlight posts. I have chosen to showcase local businesses because I would like to support them and spread the word about all the wonderful hidden and not so hidden) gems we have on the Island. All the opinions written here are honest and my own.
Since I moved to the Island a few years ago, I've been a fan of Chuc and Linda's jellies, vinegars, and other goodies. I pick up a few items every now and then to mail to friends and family for Christmas presents. They are SO delicious!Their products are made fresh with local fruit of the field or naturally sourced herbs from their own garden. They never add artificial flavour to any of their products. They also do not mix any of their products, because they want you to enjoy the true taste of the fruit or herb. Another thing I love is that they use organic fair trade sugar to assure their product is eco-friendly, the growers get a fair price, and because it's better for us.
Just last year, Linda introduced me to Our Garden's vinaigrettes! I'm not a fan of creamy salad dressings (Okay, I am a fan, but my waistline isn't!), and I absolutely love vinaigrettes!
What you do is you buy the basil infused vinegar and whatever basil jelly you prefer from Our Garden. Then you follow one of the amazing recipes Chuc and Linda have so generously shared on their Our Garden pamphlets.
Here's one of my favourites from Chuc and Linda:
Ruby Raspberry Vinaigrette
1/2 cup Ruby Basil Vinegar
1/4 cup olive oil
3 Tablespoons Raspberry Jelly or to taste
3 Tablespoons Ruby Basil Jelly or to taste
Combine ingredients in tall narrow jar or a vinaigrette bottle for easy pouring. Let stand at room temperature overnight. Shake well before using. If not used up within a week, store in refrigerator.
Chuc and Linda Willson's Our Garden is a MyPick Verified Local Farmer. The MyPick logo is your assurance that Farmers' Markets Ontario has visited their farm and confirmed that they are indeed a bona fide local producer. Everything at Our Garden comes straight from their farm and is a result of their hard work.
I should also add that Chuc and Linda are two of the nicest, kindest, loveliest people you will ever meet!
Find Our Garden at the Farmers' Markets on Manitoulin Island and on Facebook!
Disclosure - This is not a sponsored post. I am not being compensated for any of my Manitoulin Spotlight posts. I have chosen to showcase local businesses because I would like to support them and spread the word about all the wonderful hidden and not so hidden) gems we have on the Island. All the opinions written here are honest and my own.
Labels:
#ManitoulinSpolight,
green living,
Island living,
Island Spotlight,
Proudly Canadian,
recipes,
shout out,
Support Local Businesses
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14
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Friday, June 15, 2012
Nature's Almanac
I have a little secret. I love the Old Farmers' Almanac. I have been getting my Dad a copy of the Almanac every year since we moved up to the Island. Why? Well, when move to the Island, gardening becomes a huge part of your life. Dad always had a green thumb and had an amazing way of growing the most beautiful plants, but the size of his garden here is ten times the size of his garden in the city.
When you move to Manitoulin Island, producing your own fresh fruit and veg is just another regular part of life. When gardening becomes such a regular part of your life, you often consult the Almanac! Apparently, it makes for some good bathroom reading too. Shhhhh! I wouldn't know that. I wouldn't know one bit about all the amazing tips on blanching vegetables and freezing them for Winter use, or how best to clean everything in your house with just baking soda. No. I wouldn't even know about what the best kinds of tomatoes are for certain tomato dishes or that we need to consult the Almanac for the best time to plant seeds. Bathroom reading? Nah. Not me! That's just icky.
Anyway, I've become curiously interested in almanacs, so when I was asked to review A Nature Lover's Alamanac: Kinky Bugs, Stealthy Critters, Prosperous Plants & Celestial Wonders, I was elated!
I know! I am a big book work and I could not stop reading it! Hubby and our three year old also love all sorts of facts and trivia, so this was the perfect family reading material!
Isn't that fascinating?!
Oh, there's much more too! There are so many interesting little-known facts about nature in this book. Trust me, you'll learn something new each day!
One of the things my pre-schooler loves the most is the part that mentions which constellations you can see in the night sky each month of the year. Where we live, we can see the the Milky Way really well because there is hardly any light pollution. We can even view the Northern Lights and Perseid Meteor Showers from our front porch. The fact that Diane Olson's A Nature Lover's Almanac mentions cool tid bits like that, just captured the interest of my three year old daughter!
A Nature Lover’s Almanac is written by Diane Olson and illustrated by Adele Flail (Gibbs Smith, $12.99, Paperback, ISBN:978-1-4236-2224-6, June 2012).
Feel free to click here to preview A Nature Lover’s Almanac on Google Books.
Disclaimer - I was given a copy of A Nature Lover's Almanac to facilitate this review. All the opinions expressed on this blog are honest and my own.
When you move to Manitoulin Island, producing your own fresh fruit and veg is just another regular part of life. When gardening becomes such a regular part of your life, you often consult the Almanac! Apparently, it makes for some good bathroom reading too. Shhhhh! I wouldn't know that. I wouldn't know one bit about all the amazing tips on blanching vegetables and freezing them for Winter use, or how best to clean everything in your house with just baking soda. No. I wouldn't even know about what the best kinds of tomatoes are for certain tomato dishes or that we need to consult the Almanac for the best time to plant seeds. Bathroom reading? Nah. Not me! That's just icky.
Anyway, I've become curiously interested in almanacs, so when I was asked to review A Nature Lover's Alamanac: Kinky Bugs, Stealthy Critters, Prosperous Plants & Celestial Wonders, I was elated!
I know! I am a big book work and I could not stop reading it! Hubby and our three year old also love all sorts of facts and trivia, so this was the perfect family reading material!
FUN NATURE TRIVIA FOR CITY DWELLERS AND SUBURBANITES ALIKE!
Did you know that…We all have follicle mites living on our faces? The caterpillar of the silver-spotted skipper blasts its frass (poop) five feet outside its nest? In India, the humble pigeon is a symbol of lust? Jumping spiders sometimes watch TV with you? Spring moves north at about 16 miles per day, or 100 miles per week? Healthy garden soil has the same characteristics as a good chocolate cake? The North Pole rarely points north? A tick can live up to 18 years without food? When a frog eats something disagreeable, it disgorges its entire stomach, brushes out the offending victual, and stuffs its stomach back down its throat?
Isn't that fascinating?!
Oh, there's much more too! There are so many interesting little-known facts about nature in this book. Trust me, you'll learn something new each day!
One of the things my pre-schooler loves the most is the part that mentions which constellations you can see in the night sky each month of the year. Where we live, we can see the the Milky Way really well because there is hardly any light pollution. We can even view the Northern Lights and Perseid Meteor Showers from our front porch. The fact that Diane Olson's A Nature Lover's Almanac mentions cool tid bits like that, just captured the interest of my three year old daughter!
A Nature Lover’s Almanac is written by Diane Olson and illustrated by Adele Flail (Gibbs Smith, $12.99, Paperback, ISBN:978-1-4236-2224-6, June 2012).
Feel free to click here to preview A Nature Lover’s Almanac on Google Books.
Disclaimer - I was given a copy of A Nature Lover's Almanac to facilitate this review. All the opinions expressed on this blog are honest and my own.
Labels:
books,
cool stuff,
green living,
Island living,
life on the farm,
product reviews
|
10
comments
Wednesday, June 13, 2012
Manitoulin Spotlight: Gypsy Family Farm
Since we do live on beautiful Manitoulin Island, I thought it would be wonderful to incorporate a bit of the local flavour and share some Island gems with you. Every week, I'll be showcasing a different Island "must see"!
My very first Island spotlight is the amazing Gypsy Family Farm.
If you've ever visited Manitoulin Island and have stopped by the Farmers' Markets, undoubtedly you'll have met Farmer Ted.
He's the guy with copious amounts of fresh local produce, smiling and always ready to offer suggestions and recommendations of what to buy and how to prepare it! I always love bumping into him at Farmers' Markets. Honestly, his produce is beyond compare! I've bought everything from lipstick red peppers to assorted squash from him. You can tell how much hard work and dedication he puts into his farming!
The group description on Gypsy Family Farm's Facebook page reads:
Gypsy Family Farm also makes jellies and other good things! Last year, I picked up some of Farmer Ted's Royal Pain jelly! It is perfect served on top of stone-milled crackers with melted Brie! Oh, so good!
Next time you're at the Farmers' Markets on Manitoulin Island, make sure you stop by and say hello to Farmer Ted. Oh, and make sure to pick up some delicious lettuce, peppers, lettuce, and other Gypsy Family Farm items for a mouthwatering salad made with all local produce! Farmer Ted is fabulous at introducing people to new, interesting, and unusual edible masterpieces (like the "lipstick" red pepper I mentioned earlier or the "crayon carrots" he has).
Photo credits: Gypsy Family Farm and Farmer Ted photos via Google Images. Royal Pain image courtesy of yours truly.
My very first Island spotlight is the amazing Gypsy Family Farm.
If you've ever visited Manitoulin Island and have stopped by the Farmers' Markets, undoubtedly you'll have met Farmer Ted.
He's the guy with copious amounts of fresh local produce, smiling and always ready to offer suggestions and recommendations of what to buy and how to prepare it! I always love bumping into him at Farmers' Markets. Honestly, his produce is beyond compare! I've bought everything from lipstick red peppers to assorted squash from him. You can tell how much hard work and dedication he puts into his farming!
The group description on Gypsy Family Farm's Facebook page reads:
Put a face on your food. Welcome to Gypsy Family Farm where everything has a story. We are located on pristine Manitoulin Island, Canada and are dedicated to food production through ethical farming practices.What I love about Gypsy Family Farm and Farmer Ted is that they work tirelessly to provide people with real food. Real, fresh, local food! Farmer Ted posts regular photos of what he's growing and he also offers farm shares to Island residents. Farm share members can get a glimpse of what they are about to receive every week.
Gypsy Family Farm also makes jellies and other good things! Last year, I picked up some of Farmer Ted's Royal Pain jelly! It is perfect served on top of stone-milled crackers with melted Brie! Oh, so good!
Next time you're at the Farmers' Markets on Manitoulin Island, make sure you stop by and say hello to Farmer Ted. Oh, and make sure to pick up some delicious lettuce, peppers, lettuce, and other Gypsy Family Farm items for a mouthwatering salad made with all local produce! Farmer Ted is fabulous at introducing people to new, interesting, and unusual edible masterpieces (like the "lipstick" red pepper I mentioned earlier or the "crayon carrots" he has).
Photo credits: Gypsy Family Farm and Farmer Ted photos via Google Images. Royal Pain image courtesy of yours truly.
Labels:
#ManitoulinSpolight,
food,
Good Eats,
green living,
healthy living,
Island living,
Island Spotlight,
Local Events,
Proudly Canadian,
Support Local Businesses,
vegetarian
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11
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Tuesday, April 10, 2012
Earth Day with Kids #FisherPriceMoms
It is very important for me to teach Little One about the environment and the world she lives in. At only 3 years of age, she already knows that life is fragile and we need to take care of our planet.
Little One recently learned that plants are very sensitive and need TLC so they can grow. I have to say that she learned the difficult way and she will never forget it! When Little One was at her grandparents' house, Grampy told her not to touch the seedlings he was growing. He said they were fragile and if they were pulled out, they would suffer and not be able to grow into beautiful plants. Of course, what would any 3 year old do when told not to touch something? She yanked the plants out of their starter pots, unearthed everything, and then sobbed, "Grampy's not going to love me anymore!!!"
She knows now why she isn't supposed to pull plants out (unless they're weeds!). She can even explain to others why plants are important for humans. Yes, Grampy explained how the plants produce oxygen and we in turn breathe it to live. Not bad for a 3 year old! She even talks about pollen and knows that flowers have stamens!
We try to teach Little One about conservation of energy and water. We teach her that we need to Reduce-Reuse-Recycle. She even comes out with us to plant trees on our property, and Hubby teaches her about plants and edible wilds in our wood lot. She also takes part in the growing and cultivating of our fruits and vegetables. She sees them grow from seed, to seeding, and then fruit or vegetable-yielding plants.
For us on our farm, every day is Earth Day. We try our best to do little things to tread lighter on the Earth.
For all the Little People fans out there, Little People is coming to Treehouse! Weekend mornings at 9am ET! The Little People series is about big discoveries as seen through the eyes of five little pre-schoolers with personalities as distinct as real children. It’s a world of wish fulfillment and wonder, where steam trains can fly off into the night sky. For more information on the Fisher-Price Little People TV show, check out: http://treehousetv.com/watch/shows/LittlePeople/default.aspx
Also, towards the end of the month, Fisher-Price will be attending the Babytime show from April 27-29 at the International Centre in Toronto. If you are in town, why not stop by and say “hi!”. They will be giving out Fisher-Price catalogues with coupons enclosed. Also, the adult size baby bouncer will be there for you all to try out and take a picture ;) Click here for more information: http://www.babytimeshows.ca/
Disclosure: I am a Fisher-Price Mom and I receive special perks as part of my affiliation with this group. The opinions on this blog are my own.
From the garden to our table
Enjoying hours outside in the fresh air - as all kids should!
Recognizing where our food comes from
Little One recently learned that plants are very sensitive and need TLC so they can grow. I have to say that she learned the difficult way and she will never forget it! When Little One was at her grandparents' house, Grampy told her not to touch the seedlings he was growing. He said they were fragile and if they were pulled out, they would suffer and not be able to grow into beautiful plants. Of course, what would any 3 year old do when told not to touch something? She yanked the plants out of their starter pots, unearthed everything, and then sobbed, "Grampy's not going to love me anymore!!!"
She knows now why she isn't supposed to pull plants out (unless they're weeds!). She can even explain to others why plants are important for humans. Yes, Grampy explained how the plants produce oxygen and we in turn breathe it to live. Not bad for a 3 year old! She even talks about pollen and knows that flowers have stamens!
We try to teach Little One about conservation of energy and water. We teach her that we need to Reduce-Reuse-Recycle. She even comes out with us to plant trees on our property, and Hubby teaches her about plants and edible wilds in our wood lot. She also takes part in the growing and cultivating of our fruits and vegetables. She sees them grow from seed, to seeding, and then fruit or vegetable-yielding plants.
For us on our farm, every day is Earth Day. We try our best to do little things to tread lighter on the Earth.
- We use reusable shopping bags
- We use reusable water bottles (stainless steel)
- We try to purchase items that don't have too much packaging
- We only buy the necessities
- We carpool to meetings, events, social gatherings
- We hang our laundry instead of use the dryer
- We compost all our vegetable/fruit scraps and other compost material
- Most of Little One's clothing comes from friends who have children older than Little One. We are firm believers in hand-me-downs. In turn, Little One's clothes and shoes get passed down to all our friends with children younger than Little One.
- We use recycled material for kids crafts (cardboard, paper, etc)
- We use both sides of paper to conserve paper
For all the Little People fans out there, Little People is coming to Treehouse! Weekend mornings at 9am ET! The Little People series is about big discoveries as seen through the eyes of five little pre-schoolers with personalities as distinct as real children. It’s a world of wish fulfillment and wonder, where steam trains can fly off into the night sky. For more information on the Fisher-Price Little People TV show, check out: http://treehousetv.com/watch/shows/LittlePeople/default.aspx
Also, towards the end of the month, Fisher-Price will be attending the Babytime show from April 27-29 at the International Centre in Toronto. If you are in town, why not stop by and say “hi!”. They will be giving out Fisher-Price catalogues with coupons enclosed. Also, the adult size baby bouncer will be there for you all to try out and take a picture ;) Click here for more information: http://www.babytimeshows.ca/
Disclosure: I am a Fisher-Price Mom and I receive special perks as part of my affiliation with this group. The opinions on this blog are my own.
Labels:
#FisherPriceMoms,
Earth Day,
Fisher-Price,
green living,
kids,
parenting,
tv
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About the Blog Author
City girl moves to the country, falls in love, and marries a farmer. She tries to incorporate her city ways with her new country lifestyle and blogs to keep in touch with friends, family & students who live far, far away :) Can this city girl go country? Watch as she learns all sorts of exciting things about life on the farm and in a small rural community. *UPDATE* We are now parents! Our baby girl was born on Nov. 11, 2008 (at 28 weeks gestation- 12 weeks premature, but she's quite the trooper)!!!

















































































